Yogurt, sauerkraut, dill pickles, cheese, and wine are popular fermented foods that are not only delicious but also provide important health benefits...
Fermentation Probiotics Guide - Stefan Mager laminated chart and reference guide
This chart features moulds, bacteria, fermentation processes, histor..
Known around the world as the food preserver's bible, the Ball Blue Book Guide to Preserving is the ultimate guide to fresh preserving. Each edition i..
Ball Wide Mouth Pint (437ml) Glass Preserving Jars are ideal for fresh preserving recipes such as salsas syrups sauces fruits and vegetables. Ball's f..
Sourdough is one of the tastiest and most nutritious breads you can make, but it has a reputation for being both tricky and time-consuming. 10-Minute ..
Sourdough is one of the tastiest and most nutritious breads you can make, but it has a reputation for being both tricky and time-consuming. 10-Minute ..