Canning and Preserving Supplies

Charcuterie The Craft of Salting Smoking and Curing by Michael Ruhlman and Biran PolcynCharcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love song to animal fat and salt has blossomed into a bona fide cul..

Ideal for making hard cheeses!For cheese making, one of the most important things is to have is a good cloth to drain the curds and whey.You must use a cloth that has the right weave for the type of cheese you are making, and is strong enough to be washed and used again.Butter muslin is ..

Cotton looseweave bleached cheesecloth in a large pack of 2.5 square metres.100% cotton fibres.Ideal for cheesemaking and also polishing, cleaning and drying.We recommend washing the cloth before first use...

Fermentation Probiotics Guide - Stefan Mager laminated chart and reference guide This chart features moulds, bacteria, fermentation processes, history of fermentation, health benefits of fermentation, generic fermentation instructions, wild fermentation, starter cultures, probiotics, prebiotics, fu..

This Fermented Vegetable Culture is a freeze dried mixed strain culture containing:Lactoccus lactis subsp. cremoris Lactoccus lactis subsp.lactisThis is great to use when making Sauerkraut, Kimchi or other fermented vegetables with your Mad Millie Fermenting Crock. This provides a faster mor..

Fermenting Food Step by Step shows you how to master the fermenting process with more than 80 step-by-step recipes - plus you'll learn about the history and processes of fermentation throughout.For thousands of years, cultures around the world have practiced fermenting as a way to prese..

Popular food blogger Marisa McClellan takes you through all manner of food in jars, storing away the tastes of all seasons for later.Basics like jams and jellies are accompanied by pickles, chutneys, conserves, whole fruit, tomato sauces, salsas, marmalades, nut butters, seasonings, and more. Sm..

High Quality German Olive PitterRemoving the stone from olives is a such a chore if making tapenades or stuffing olives.  This beautiful German tool takes the chore out of the task and gives you a beautiful clean pit for stuffing.  This is a high quality yet lightweight kitchen gadget.Featur..

NEW 7 TRAY MODELOzfarmer is now the official Australian distributor for Harvest Right USA.  Stock is imported directly from the Harvest Right factory and supported by their international warranty (full details at the bottom of the description).A Harvest Right Extra Large-Sized Freeze Dryer..

IMPORTANT NOTE:  SPECIAL CONDITIONS These lids may have some imperfections including small chips on the outer rim or inner glass rim on the top of the lid (where the clips go).  These imperfections do not interfere with the fermenting function of the lid but you need to take care not to run your fin..

Like all canning jars, the rubber rings and  glass lids of Weck jars need to be perfectly tear- and chip-free for the seal to become airtight.  It is always recommended that you use a new rubber seal every time you process a jar under heat.Rubber rings and lids are available singly or in larger ..

Ball Wide Mouth Lids for preserving fit all wide mouth (86mm) glass preserving jars. Seal in the freshness and enjoy freshly made foods tonight or tomorrow.Lids should be for one-time use only if they are heat treated (if using for dry storage or vacuum sealing, lids may be reused).Note th..

These coloured  lids are an attractive single piece lid. Use on regular mouth jars.They can be used for waterbathing preserved foods in place of the standard 2 piece lid.They are also a good alternative if jars are being used for dry storage.They suit all Ball Mason bottles that have th..