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Cheesemaking Rennet, Lipase and Cultures

Cheesemaking Rennet, Lipase and Cultures

Vegetarian rennet is available in tablets or liquid form. 

Lipase adds a pinquant flavour to cheeses.

We have a range of cultures including probiotic yoghurt cultures, thermophilic, mesophilic and cultures for making blue and white cheeses.

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10 x Vegetarian Rennet Tablets Home Made Cheese Cheddar Haloumi Mozarella Feta

Much more convenient than using rennet powder or liquid rennet tablets must be dissolved in cool boi..

$5.50 Ex Tax: $5.00

3 x Ozfarmer Mesophilic Starter Culture / Vegetable Fermenting Starter

Ozfarmer Mesophilic Starter Culture / Vegetable Fermenting Starter x 3 Freeze dried culture which..

$10.00 Ex Tax: $9.09

3 x Thermophilic Culture Sachet

Thermophilic culture is freeze dried culture for cheese that must be heated to high temperatures suc..

$11.95 Ex Tax: $10.86

5 x Blue Cheese Mould Culture Pencillium Roqueforti

This is a freeze dried mixed blend culture containing Penicillium Roqueforti AND Aromatic Mesophilic..

$12.95 Ex Tax: $11.77

Calcium Chloride Liquid

Adding calcium chloride to pasteurized and/or homogenised milk you buy from a shop helps restore cal..

$3.95 Ex Tax: $3.59

Cheese Making Calf Lipase 20g

This lipase offers a sharp lingering 'peccorino' profile that harks back to ancient Roman times and ..

$8.50 Ex Tax: $7.73

Cheese Making Flora Danica Culture x 3

Flora Danica is a freeze dried multiple mixed strain culture containing Lactoccus lastis subsp. Crem..

$11.95 Ex Tax: $10.86

Citric Acid 75g

Citric Acid is a natural preservative used in place of culture to add an acidic zesty taste. It is ..

$2.95 Ex Tax: $2.68

Kefir Culture Freeze Dried for Fermented Drinks x 2 Sachets

Kefir culture freeze dried x 2 sachets Kefir is a popular and delicious fermented drink, using ba..

$8.00 Ex Tax: $7.27

Penicillium Camemberti White Mould Culture Blend 5 pack

White Mould Culture Blend 5 pack This is a freeze dried mixed blend culture containing Penicilliu..

$8.75 Ex Tax: $7.95

Salt Cheese Making Preserving Fermenting

Cheese Salt adds flavour and helps preserve cheese. It is non-iodised as iodine inhibits growth of t..

$2.75 Ex Tax: $2.50

Vegetarian Rennet CHYMAX

Vegetarian Rennet 50ml CHY-MAX is nature's own milk clotting enzyme; pure Fermentation Produced Chy..

$6.95 Ex Tax: $6.32

Yoghurt Culture Dairy Free Mad Millie

This yoghurt culture is a freeze dried yoghurt culture ideal for making yoghurt and yoghurt cheese. ..

$8.95 Ex Tax: $8.14