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5 x Mesophilic Starter Culture for Hard and Soft Cheese

5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese
5 x Mesophilic Starter Culture for Hard and Soft Cheese

 

Freeze dried culture which is suitable for a wide range of hard and soft cheeses.

Mesophilic is a freeze-dried culture, which contains Lactococcus lactis without biovar. diacetylactis.

Each sachet contains enough culture for 4 L of milk. Activity = 2.4 U.

Store below 25°C

5 sachets will make:
5 batches (2.5 kg/5.4 lb) of Hard Cheese
Or
20 batches (8 kg/17.5 lb) of Soft Cheese

Contains: Milk

Product will last at room temperature for up to 3 months which is sufficient for freighting purposes.

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$11.00
Ex GST: $10.00
  • Model: 73712
94 Sold