If you are fermenting vegetables the key to a good fermentation is to extract the natural juices from the vegetables and allow you to get the products well packed in the jar.
Our sauerkraut stomper is made from food quality wood.
It measures approximately 20 or 25cm depending on your choice, and has spikes at the bottom to extract maximum juices from your vegetables.
It is a perfect fit for our smaller fermentation jars.
The mini stomper is not as heavy as our standard stomper and is suited to people with small hands due to its narrower width.
We recommend treating the stomper with some olive oil or clean vegetable oil before use.
Do not wash it in the dishwasher or immerse it in water. It can be cleaned using a damp cloth and make sure you air dry it after each use.