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Raising a Calf for Beef

Raising a Calf for Beef
Out Of Stock
Raising a Calf for Beef
$19.95
Ex GST: $18.14
  • Model: 9780882660950
Over 542 Sold

In this practical guide, Phyllis Hobson covers everything you need to know to successfully raise a calf for beef.

Hobson offers expert advice on choosing a calf, housing and pasture, nutrition, routine maintenance, and medical care, as well as techniques for slaughtering and butchering.

With just two acres of pastureland and about 20 minutes a day to devote to your animal, you can raise a calf and enjoy a freezer full of your own homegrown and delicious beef.

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