Human food quality Sodium Ascorbate an excellent virtually tasteless source of vitamin c.
Standard pack size is 100g: click to select a larger size pack.
Can be used in preserving to prevent fruit browning and as a vitamin C source for humans and livestock.
Add 1 tablespoon to water to soak fruit to prevent browning of apples, pears, peaches, nectarines etc. when preserving in bottles or dehydrating.
A similar product is packaged in the USA as Fruit Fresh Produce Protector.
For animal use: Mix up with water for an oral drench or if the animal is unable to swallow can be used with filtered water as an injection.
May help in the treatment of many animal ailments including poisoning snake and spider bite, paralysis tick envenomation, and to help rebuild immunity during periods of illness or stress.