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Cheese, Yoghurt and Butter

Making your own cheese is not that hard, particularly soft cheeses like mozarella feta and haloumi.

Hard cheeses and specialty cheeses are a bit more time consuming but with our kits and a bit of patience you can craft delicious cheeses at home.

For beginners we recommend our Ozi cheese kit to start out with or the Artisan kit which has the equipment to make most popular cheeses.

We also offer a range of replacement ingredients if you are already well embarked on your cheese making journey.

Model: 73136
Versatile multi-use cheese mould for small batches.This one is ideal for many types of non specialised cheese variants.Measurements: Top Diameter: 8 cm Bottom Diameter: 7 cm Height: 8 cm..
Ex Gst:$3.59
Model: 73147
If you have ventured into making hard cheeses, a cheese press is an indispensable item.Whilst homemade presses may be easily made, these generally do not provide you with an accurate and reliable gauge of the pressure being applied (which will determine the texture of the end product).The Mad Millie Cheese press is a cost effective option:Equipped with a 2 litre mould, the press..
Ex Gst:$56.32
Model: 3596
Tired of ragged looking cheese blocks or the kids cutting off huge chunks from the block?With this cheese slicer you can cut professional looking slices every time in either a thin or thick slice.Available in a range of colours, selected randomly.Please let us know if you have a particular colour preference...
Ex Gst:$5.41
Model: 73204
High quality cheese wax made the age-old way. Yellow wax is supplied in 450g packsBlack wax is in a 500g pack ..
Ex Gst:$10.00
Model: Ozfarmer Thermometer
Ensures accurate monitoring of the milk temperature to certify optimal conditions for starter cultures and enzyme when making cheese. This thermometer measures temperature in both celcius and fahrenheit. It is a metal thermometer and has a 22cm stem.It also has a small red marker which allows you to set the temperature you are aiming for to easily monitor it.  ..
Ex Gst:$15.41
Model: 73501
When making cheese, milk needs to be kept warm, sometimes for several hours, while the cheese culture and / or rennet acidify the milk to create curds and whey.The Cheesemaker is an easy piece of equipment to achieve this, allowing the milk to stay warm enough to incubate most types of cheese and yoghurt.FeaturesThick insulating walls that keep the milk warm Contains a 4 L che..
Ex Gst:$54.50
Citric Acid is a natural preservative used in place of culture to add an acidic zesty taste.It is ideal when making Ricotta Mozzarella and other simple fresh cheeses.Comes packaged in a resealable bag...
Ex Gst:$2.68
Model: 73524
Make Coconut Yoghurt that is bursting with a delicious coconut flavour coupled with tangy beneficial live cultures.Each spoonful will send you off on a relaxing journey to the tropics. Great to use on your morning museli, smoothie, or whenever you need a moment in paradise.This kit makes up to 8 L of Coconut Yoghurt - Original or Chocolate, and also includes recipes on how to use your Coconut ..
Ex Gst:$28.64
Model: 212958
All stainless steel funnel with integral mesh screen.  Ideal for use with large milk cans or buckets.Also very useful for straining tomatoes and fruit for sauce making.Top is 32cm diameter, neck 13 cm diameter...
Ex Gst:$48.41
Model: 3209-1
This knife is specialised to carefully cut delicate curd withour tearing when making cheese. Silicone handle in purple with handy hanging hole.The long blade makes it very easy to cut right down to the bottom of deep pots and cheese vats.Available in 20cm blade with purple handle..
Ex Gst:$10.68
Model: 74000
An easy to use draining bag for draining curds when making cheese and nut milks.The draining bag is made from terylene which is washable and reusable.Stand is made with adjustable feet to ensure it fits nicely on top of all sized pots and bowls.19cm x 19cm, Height: 23cm..
Ex Gst:$27.23
Model: 73196
This draining spoon is used for stirring and separating curd from whey during the cheesemaking process.Length: 32.5cm..
Ex Gst:$11.77
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